Our concept

Dear foodies, all our products are carefully selected and lovingly prepared in our kitchen every morning!

All our galettes are made with buckwheat flour (gluten-free) sourced directly from the Paulic flour mill in Brittany. For cider lovers, we exclusively source our cider from the Nicol cider house, and believe us, you won't be disappointed ;) We also offer cocktails and Breton rum.

At BIGOUDÈNE, we also think of children with our special menu for little Bigoudens.

What's more, come and enjoy our all-you-can-eat Breton brunch one weekend a month and test your knowledge during our quiz nights!

Don't hesitate to contact us for all your private booking requests!